Rocks

Books in sync with nature.

Slide background
Slide background
Slide background
Slide background
Slide background
Slide background
Slide background
Slide background

Welcome to St. Lynn’s Press

When we started our independent press in 2005, we made a commitment to help make people’s lives a little simpler, more creative, better informed – and more in tune with the rhythms of nature. We’re doing what we love: publishing books that give fresh perspectives on organic gardening, sustainable living, “local” and “slow” lifestyles, and self-reliance…by some of the most knowledgeable, entertaining authors out there. We believe in the quality and integrity of each St. Lynn’s title and work closely with our authors to bring their creative visions to light. This dedicated partnership is truly unique in the publishing world.

Our publications focus on:

  • Organic Gardening
  • Sustainable Living
  • “Local” and “Slow” Lifestyles
  • Self-Reliance

We invite you to browse our book selection. Get to know our authors. Visit our blog. We’re glad you dropped by.

Coming Soon

  • The Cocktail Hour Garden by C.L. Fornari

    At the end of the day, what better place is there to kick back, get some welcome down time, and chill out than in our own backyard garden? Plant and cocktail lover C. L. Fornari shows how easy it is to create a garden atmosphere that sets the mood for private relaxation or festive occasions. With a wise and witty text, mood-setting plant lists, botanical drink recipes and luscious photographs, The Cocktail Hour Garden reveals the simple secrets to creating an evening pleasure garden.
  • Salt Rising Bread by Genevieve Bardwell and Susan Ray Brown

    Salt rising bread is a hidden treasure of the Appalachian Mountains – a newly rediscovered, authentic American “slow food” born from the culinary ingenuity of early pioneer women.  For Salt Rising Bread, expert bakers Genevieve Bardwell and Susan Ray Brown set out to rediscover the secrets and the science behind the bread’s “wild microbes,” unique fermentation and memorable taste. Salt Rising Bread is a richly illustrated, recipe-filled treasure of American culinary lore.